Urban Greek

Where to Eat Dinner in Hobart: Discover Urban Greek on Murray Street

Located in the heart of the city on Murray Street, Urban Greek has earned its place as one of Hobart’s most beloved restaurants — not through flashy trends, but by embracing the timeless charm of Greek dining: hearty food, heartfelt service, and a homely atmosphere.

Authentic Greek Flavours in the Heart of Hobart

At Urban Greek, dinner is more than just a meal — it’s a celebration. Our menu is inspired by generations of family recipes and made using the finest local Tasmanian ingredients. Whether it’s the melt-in-your-mouth lamb shoulder, house-made tzatziki, or saganaki cheese served with fig jam, each dish is meant to be shared and savoured.
Craving a true Greek feast? Our banquet menus are designed to take you on a full culinary journey — perfect for family dinners, romantic dates, group celebrations, or even those nights when you simply want to sit back and enjoy without deciding what to order.

Hospitality That Feels Like Home

Walking into Urban Greek feels like stepping into a family gathering. From the cheerful buzz of conversations to the enticing aroma of lemon, oregano, and charcoal-grilled meats, it’s a place full of warmth and welcome.
Our staff aren’t just employees — they’re part of our extended family. Whether it’s your first time or your fiftieth, we’ll greet you the way our yiayiás would: with open arms and generously filled plates.
Where to Eat Dinner in Hobart

Why Locals Keep Coming Back

Urban Greek continues to be the answer to where to eat dinner in Hobart not just for its incredible food, but for its soul. Whether you’re winding down after a stroll through Salamanca, booking a birthday dinner, or just craving a real souvlaki that reminds you of Athens, you’ll find a table waiting for you here.
So next time you’re wondering where to eat dinner in Hobart — now you know. Urban Greek is your go-to for a taste of Greece, right here in Tasmania.

New Years Eve Menu at
Urban Greek

Be prepared to feast the Greek way! Share in some special creations from our executive chef, Chef Dim.
All dietary requirements can be taken care of. Please inform us prior to the day of the booking.

Menu:

Welcoming Glass of Sparkling Wine

Starter Platter

Cheese croquettes with eggplant dip served with pita bread.
Prosciutto- feta cheese Mousse with grapes, cherry tomatoes, and cucumber

Entree

Prawn ceviche served with quinoa and avocado.
Or
Homemade vegetable spring rolls (V, Vegan)
Apidi Salad (V, Vegan, Gf Option)
Green salad with spinach, lettuce, rocket accompanied with pan fried chicken and pear. Topped with parmesan flakes, crouton, honey vinaigrette and confit cherry tomatoes.

Main

Lamb roulade stuffed then Cretan Graviera, sundried tomato and Feta Cheese. Served with Celeriac puree and crunchy briam.
Or
Blue Eye trevalla, stuffed with blanched greens topped with crayfish bisque. Served on our celeriac puree.

Dessert

Panna cotta with caramelized pineapple and pistachio topped with chocolate flakes.
Or
Traditional Vegan Halva.

For Bookings contact the restaurant on 0361094712 or email us at info@urbangreek.com.au or book online via our website.

Price: $120 per person (for all diners 12 years old and over)
Also, at the end of your dinner, be a part of our Greek tradition of the Vasilopita and get a chance to win one of the lucky flouri.