Crete, the largest of the Greek islands, is known for its distinct cuisine that champions simplicity, freshness and balance. Recognised as one of the healthiest diets in the world, Cretan food relies heavily on natural products such as olive oil, wild herbs, legumes, grains and honey. By recreating these flavours, Urban Greek ensures guests in Hobart enjoy the true taste of Crete without leaving Tasmania.
For food lovers who value authenticity, the use of Cretan ingredients in Hobart is what makes Urban Greek stand out. Each ingredient has its own story, from centuries of cultivation to its role in bringing families together.
If there is one product that defines Cretan cuisine, it is olive oil. In Crete, olive oil is not only a cooking essential but also a way of life. Urban Greek uses high-quality Cretan olive oil in salads, marinades and grilled dishes, adding a smooth yet robust flavour. This golden liquid is central to the health benefits of the Mediterranean diet, and its presence among the Cretan ingredients in Hobart makes each meal both delicious and nourishing.
A favourite at Urban Greek is dolmades, vine leaves stuffed with rice, herbs and sometimes meat. What makes these dolmades special is the tender vine leaves imported directly from Crete. These leaves are delicate and aromatic, carrying a unique freshness that reflects the Cretan climate. For diners, it means enjoying dolmades that taste as though they were made in a village kitchen in Crete, showing the value of using genuine Cretan ingredients in Hobart.
One of the more unique ingredients is mastic, a resin harvested from trees on the island of Chios. It is widely used in Greek pastries and desserts. At Urban Greek, mastic is infused into gelato, creating a flavour that is pine-like, refreshing and subtly sweet. This creative use of mastic showcases the talent of the pastry team while giving locals the chance to experience one of the most distinctive Cretan ingredients in Hobart.
Hobart has become a destination for food lovers, with locals and visitors eager to experience global cuisines made with authenticity. The appeal of Urban Greek lies in its dedication to sourcing and celebrating ingredients that are not commonly found elsewhere. By focusing on genuine Cretan ingredients in Hobart, the restaurant creates a dining experience that feels immersive and true to its origins. Diners not only enjoy incredible flavours but also feel part of a cultural story that stretches back thousands of years.
For anyone seeking a dining experience that goes beyond the ordinary, Urban Greek offers the chance to discover the flavours of Crete in the heart of Hobart. From olive oil and vine leaves to mastic and honey, each ingredient is chosen to honour tradition while delighting modern tastes.
