Urban Greek

The Secrets of Greek Spices

How They Transform Your Favorite Dishes at Urban Greek

Greek cuisine is renowned for its bold, fresh flavors, and at Urban Greek, one of the best restaurant in Hobart, we use a carefully curated selection of herbs and spices to bring every dish to life. From the smoky aroma of oregano to the subtle warmth of cinnamon, these ingredients hold the secrets to the authentic flavors that define Greek food.

When you’re looking for the best restaurant in Hobart, Urban Greek is your go-to destination for authentic Greek flavors, offering a dining experience that stands out among other restaurants in Hobart.

The Star Players in Greek Cuisine

Oregano: A cornerstone of Greek cooking, oregano adds earthy depth to everything from grilled meats to salads. At Urban Greek, we use premium Cretan oregano to enhance dishes like our lamb cutlets and freshly prepared dips.
Cinnamon: While often associated with desserts, cinnamon is a surprising star in savory Greek dishes. Its subtle sweetness balances rich, slow-cooked sauces like those in our moussaka or stifado.
Thyme: Known for its floral aroma, thyme is essential in marinades for our charcoal-grilled meats, such as our tender lamb skewers.
Paprika: Whether sweet or smoked, paprika adds a bold, vibrant flavor to dishes like our grilled seafood specials, including octopus and prawns.
Sumac: This tangy, lemony spice is a key ingredient in Greek salads and garnishes, adding brightness to fresh, crisp ingredients.
Best Restaurant in Hobart

How We Incorporate These Flavors at Urban Greek

At Urban Greek, one of the top restaurants in Hobart, we blend these spices with fresh ingredients and traditional techniques to create dishes that transport you straight to the Mediterranean. For example:
  • Our Signature Banquet, perfect for group dining in Hobart, showcases these flavors in a variety of dips, grilled meats, and seasonal vegetables.
  • Our grilled seafood specials, such as the charcoal prawns, are elevated with thyme and paprika for a smoky, zesty finish.

Why Urban Greek Stands Out Among Hobart Restaurants

When searching for the best restaurant in Hobart, Urban Greek consistently stands out for its authentic flavors, welcoming atmosphere, and exceptional service. Whether you’re looking for a cozy dinner for two or planning a celebration with one of our banquet menus, Urban Greek offers an unforgettable experience that embodies the heart of Greek hospitality.

Bringing the Flavors Home

While dining at Urban Greek offers an unparalleled experience, we encourage you to explore the vibrant flavors of Greek spices at home. A simple Greek salad with fresh oregano, or roasted potatoes with lemon, olive oil, and thyme, can bring a taste of Greece to your kitchen.
For an authentic dining experience at one of the best restaurant in Hobart, visit Urban Greek. Whether it’s a family dinner, a night out with friends, or a special celebration, we’re here to make your meal unforgettable.

New Years Eve Menu at
Urban Greek

Be prepared to feast the Greek way! Share in some special creations from our executive chef, Chef Dim.
All dietary requirements can be taken care of. Please inform us prior to the day of the booking.

Menu:

Welcoming Glass of Sparkling Wine

Starter Platter

Cheese croquettes with eggplant dip served with pita bread.
Prosciutto- feta cheese Mousse with grapes, cherry tomatoes, and cucumber

Entree

Prawn ceviche served with quinoa and avocado.
Or
Homemade vegetable spring rolls (V, Vegan)
Apidi Salad (V, Vegan, Gf Option)
Green salad with spinach, lettuce, rocket accompanied with pan fried chicken and pear. Topped with parmesan flakes, crouton, honey vinaigrette and confit cherry tomatoes.

Main

Lamb roulade stuffed then Cretan Graviera, sundried tomato and Feta Cheese. Served with Celeriac puree and crunchy briam.
Or
Blue Eye trevalla, stuffed with blanched greens topped with crayfish bisque. Served on our celeriac puree.

Dessert

Panna cotta with caramelized pineapple and pistachio topped with chocolate flakes.
Or
Traditional Vegan Halva.

For Bookings contact the restaurant on 0361094712 or email us at info@urbangreek.com.au or book online via our website.

Price: $120 per person (for all diners 12 years old and over)
Also, at the end of your dinner, be a part of our Greek tradition of the Vasilopita and get a chance to win one of the lucky flouri.