Urban Greek

The Flavours of Greece in Hobart

The Flavours of Greece in Hobart: Why Urban Greek Stands Out Among Hobart Restaurants

If you’ve ever dreamed of wandering through a Greek village and being welcomed with a warm smile and a table overflowing with food, you don’t need a plane ticket — just a booking at Urban Greek, right here in Hobart.
Slow-Cooked Lamb at Urban Greek Restaurant Hobart

A Taste of the Greek Village, in the Heart of Hobart

At Urban Greek, we bring the food, hospitality, and spirit of Greece to life. Our dishes are rooted in tradition — many of them passed down through our family for generations — and made with the same love and respect you’d find in a kitchen in Crete or the Peloponnese.
From the moment you step inside, we want you to feel like you’re part of the family. That’s the heart of filoxenia — Greek hospitality — and it’s something we live by.

🍽 Traditional Recipes, Exceptional Ingredients

Our menu is a celebration of honest, simple food — made with quality ingredients and timeless techniques.
  • Our lamb shoulder, slow-cooked until melt-in-your-mouth tender, is a crowd favourite.
  • Gemista (stuffed vegetables) is a dish close to our hearts — based on our yiayia’s original recipe.
  • Saganaki, grilled kefalotyri cheese served with our house-made fig jam, offers a perfect balance of savoury and sweet.
And let’s not forget dessert: our pistachio baklava and chocolate soufflé are worth saving room for.

🥂 A Restaurant in Hobart That Brings People Together

At Urban Greek, dining is about more than just food — it’s about connection. Whether you’re visiting from out of town or you’re a local who’s been coming here for years, there’s something special about sitting down to share a meal.
We’ve hosted birthdays, weddings, anniversaries, and casual dinners “just because.” We offer banquet options that are perfect for group bookings, so you can leave the menu to us and simply enjoy the experience.

🎶 Sundays with Soul: Live Greek Music

Every second Sunday evening, our restaurant transforms into something magical. The bouzouki begins, the atmosphere comes alive, and you’re suddenly transported — if only for a moment — to a taverna in the Greek islands.
The music starts around 5:30pm, and bookings are essential — especially if you want a good spot!

📍 Your Greek Restaurant in Hobart’s CBD

We’re proud to be part of Hobart’s restaurant scene, offering a truly unique dining experience that combines flavour, culture, and heartfelt service.
📌 You’ll find us at 103 Murray Street, Hobart
🍽 Two sittings nightly:
Early: 5:00pm, 5:30pm, or 6:00pm
Late: 7:30pm, 8:00pm, or 8:30pm
📞 Bookings are strongly recommended — especially on weekends and live music nights.
Urban Greek isn’t just another restaurant in Hobart — it’s a place to gather, share, and celebrate.
Come for the food, stay for the feeling.
We can’t wait to welcome you.

New Years Eve Menu at
Urban Greek

Be prepared to feast the Greek way! Share in some special creations from our executive chef, Chef Dim.
All dietary requirements can be taken care of. Please inform us prior to the day of the booking.

Menu:

Welcoming Glass of Sparkling Wine

Starter Platter

Cheese croquettes with eggplant dip served with pita bread.
Prosciutto- feta cheese Mousse with grapes, cherry tomatoes, and cucumber

Entree

Prawn ceviche served with quinoa and avocado.
Or
Homemade vegetable spring rolls (V, Vegan)
Apidi Salad (V, Vegan, Gf Option)
Green salad with spinach, lettuce, rocket accompanied with pan fried chicken and pear. Topped with parmesan flakes, crouton, honey vinaigrette and confit cherry tomatoes.

Main

Lamb roulade stuffed then Cretan Graviera, sundried tomato and Feta Cheese. Served with Celeriac puree and crunchy briam.
Or
Blue Eye trevalla, stuffed with blanched greens topped with crayfish bisque. Served on our celeriac puree.

Dessert

Panna cotta with caramelized pineapple and pistachio topped with chocolate flakes.
Or
Traditional Vegan Halva.

For Bookings contact the restaurant on 0361094712 or email us at info@urbangreek.com.au or book online via our website.

Price: $120 per person (for all diners 12 years old and over)
Also, at the end of your dinner, be a part of our Greek tradition of the Vasilopita and get a chance to win one of the lucky flouri.